Research on food choice and nutritional status in elderly people areview

Research on food choice and nutritional status in elderly people areview

Source :

• British Food Journal [ 0007-070X ] ; 1995-10-01.

Descripteurs français

• Wicri :
  • topic : Personne âgée, Consommation alimentaire, Fruit frais, Enseignement général, Gérontologie, éducation sanitaire, Alimentation humaine, Situation de famille, Santé mentale, Nutrition, Santé publique, Classe sociale, Politique sociale, Statut social, Vitamine.

English descriptors

• KwdEn :
  • Acceptability, Ageing, Ageing process, Ageing society, American dietetic association, American journal, Behaviour, Black subjects, British food journal, British journal, Calorie, Calorific intake, Canadian journal, Carbohydrate, Certain foods, Class differences, Clinical nutrition, Comprehensive gerontology, Convenience foods, Cooking methods, Cooking skills, Coronary heart disease, Correct responses, Correlated, Degenerative disease, Descriptive menus, Dietary, Dietary adequacy, Dietary change, Dietary diversity, Dietary habits, Dietary intake, Dietary intakes, Dietary patterns, Dietary quality, Dietetic, Different intakes, Disease states, Drug treatments, Economic status, Educational attainment, Educational factors, Elderly, Elderly consumer, Elderly patients, Elderly people, Elderly person, Elderly persons, Elderly respondents, Elderly subjects, Elderly women, Fewer material resources, Fluid intake, Food acceptance, Food budgeting problems, Food choice, Food choices, Food consumption, Food habits, Food meanings, Food preferences, Food science, Food sciences, Food selection, Fresh fruit, General education, General household survey, General link, Gerontology, Greater significance, Health education, Health education journal, Health reasons, Health status, Health survey, Healthy ageing, Healthy foods, High levels, High rates, Higher intakes, Higher quality, Higher status, Highest proportion, Hmso, Homeostatic mechanisms, Hospital food, Hospital patients, Household composition, Human nutrition, Income groups, Indian immigrants, Individual level, Intake, Internal locus, International journal, Jessica kingsley, Krondl, Large number, Latter group, Lifestyle, Little money, Locus, Lower groups, Lower intakes, Lower rates, Manchester polytechnic, Marital status, Marriage roles, Material resources, Mental health, Milk products, Multiple causes, National health, Natural consequence, Natural teeth, Numerous studies, Nutrient, Nutrient intake, Nutrient intakes, Nutrition, Nutrition education, Nutrition knowledge, Nutrition review, Nutrition survey, Nutritional, Nutritional inadequacy, Nutritional intake, Nutritional knowledge, Nutritional questionnaire, Nutritional status, Older adults, Older people, Older women, Oxford university press, Personal factors, Personality traits, Physical activity, Poor appetites, Poor health, Poorer people, Proper meal, Psychological aspects, Psychological factors, Public health, Recent advances, Research reports, Schafer, Sensory perception, Similar findings, Similar vein, Single people, Single person households, Smell identification ability, Snack foods, Social class, Social determinants, Social isolation, Social policy, Social status, Social support, Social variables, Social work today, Solid fats, Street market, Support networks, Television advertising, Unfamiliar foods, Various factors, Vegetable burgers, Vitamin, Western countries, Wholemeal bread, World health organisation, Younger group.
• Teeft :
  • Acceptability, Ageing, Ageing process, Ageing society, American dietetic association, American journal, Behaviour, Black subjects, British food journal, British journal, Calorie, Calorific intake, Canadian journal, Carbohydrate, Certain foods, Class differences, Clinical nutrition, Comprehensive gerontology, Convenience foods, Cooking methods, Cooking skills, Coronary heart disease, Correct responses, Correlated, Degenerative disease, Descriptive menus, Dietary, Dietary adequacy, Dietary change, Dietary diversity, Dietary habits, Dietary intake, Dietary intakes, Dietary patterns, Dietary quality, Dietetic, Different intakes, Disease states, Drug treatments, Economic status, Educational attainment, Educational factors, Elderly, Elderly consumer, Elderly patients, Elderly people, Elderly person, Elderly persons, Elderly respondents, Elderly subjects, Elderly women, Fewer material resources, Fluid intake, Food acceptance, Food budgeting problems, Food choice, Food choices, Food consumption, Food habits, Food meanings, Food preferences, Food science, Food sciences, Food selection, Fresh fruit, General education, General household survey, General link, Gerontology, Greater significance, Health education, Health education journal, Health reasons, Health status, Health survey, Healthy ageing, Healthy foods, High levels, High rates, Higher intakes, Higher quality, Higher status, Highest proportion, Hmso, Homeostatic mechanisms, Hospital food, Hospital patients, Household composition, Human nutrition, Income groups, Indian immigrants, Individual level, Intake, Internal locus, International journal, Jessica kingsley, Krondl, Large number, Latter group, Lifestyle, Little money, Locus, Lower groups, Lower intakes, Lower rates, Manchester polytechnic, Marital status, Marriage roles, Material resources, Mental health, Milk products, Multiple causes, National health, Natural consequence, Natural teeth, Numerous studies, Nutrient, Nutrient intake, Nutrient intakes, Nutrition, Nutrition education, Nutrition knowledge, Nutrition review, Nutrition survey, Nutritional, Nutritional inadequacy, Nutritional intake, Nutritional knowledge, Nutritional questionnaire, Nutritional status, Older adults, Older people, Older women, Oxford university press, Personal factors, Personality traits, Physical activity, Poor appetites, Poor health, Poorer people, Proper meal, Psychological aspects, Psychological factors, Public health, Recent advances, Research reports, Schafer, Sensory perception, Similar findings, Similar vein, Single people, Single person households, Smell identification ability, Snack foods, Social class, Social determinants, Social isolation, Social policy, Social status, Social support, Social variables, Social work today, Solid fats, Street market, Support networks, Television advertising, Unfamiliar foods, Various factors, Vegetable burgers, Vitamin, Western countries, Wholemeal bread, World health organisation, Younger group.

Abstract

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